SOSIALISASI PENINGKATAN PRODUKSI TANAMAN MANGGIS DIKAMPUNG TEMATIK MANGGIS LIMAU MANIS KECAMATAN PAUH KOTA PADANG
DOI:
https://doi.org/10.25077/bina.v7i3.608Keywords:
Thematic Village, Quantity, Quality, Mangosteen, TechnologyAbstract
The government carries out various policies and strategies to support the development of horticulture in Indonesia. One of them is the development of Horticultural Villages such as the Manggis Thematic Village in accordance with the local wisdom of each region which is located in the Limau Manis sub-district, Pauh District, Padang City. Apart from producing mangosteen fruit, this thematic village has also become a tourist icon and can certainly strengthen West Sumatra's position as the largest mangosteen producing area in Indonesia. However, many of the mangosteen plants in this thematic village are old so the quantity and quality do not decline. Apart from that, there is no optimal management from cultivation to harvest. For this reason, it is necessary to socialise the technology to increase mangosteen productivity which aims to increase the knowledge of Tunas Harapan Limau Manis farmer group members in increasing mangosteen production in Kampung Tematik Manggis Limau Manis, Pauh sub-district, Padang city. The activity method used is the socialisation method to members of the Tunas Harapan farmer group. The results of the activity were an increase in the knowledge of farmer group members by 82.8% in applying mangosteen plant management technology to increase mangosteen productivity in the Manggis Limau Manis Thematic village. Apart from that, the activities carried out were also in accordance with community needs and 65% of farmer group members stated that they were very satisfied and that further activities were needed in the future.
Downloads
References
Hariance, R., Paloma, C., Raesi, R., & Putri, A. (2023). Identifikasi sumber risiko produksi manggis di Kampung Tematik Pauh Kota Padang. Agri Sains, 7(2).
Kuliah Umum. (2023). Kebijakan pengembangan hortikultura di Indonesia oleh Dr. Liferdi Lukman, S.P., M.Si. (Direktur Buah & Florikultura). Fakultas Pertanian Universitas Andalas, Kampus Limau Manis, Padang.
Obel, Martinsyah, R. H., Armansyah, Sitepu, M. E., Busniah, M., Yanti, Y., Lina, E. C., & Ramadhan, N. (2023b). Sosialisasi pengelolaan teaching farm pembibitan kakao unggul pada kelompok tani kakao se-Kota Padang. Warta Pengabdian Andalas, 30(3).
Obel, Ramadhan, N., Martinsyah, R. H., Sitepu, M. E., & Buzniah, M. (2023a). Sosialisasi pembibitan kakao bagi generasi muda di Salingka Kampus Universitas Andalas. Buletin Ilmiah Nagari Membangun, 6(4).
Padang Haluan. (2021). Agrowisata Kampung Manggis dinilai mampu tingkatkan perekonomian. Padang Haluan. https://padang.harianhaluan.com/travel/pr-1061187014/agrowisata-kampung-manggis-dinilai-mampu-tingkatkan-perekonomian
Pondrinal, M., Suardi, & Tedy. (2022). Optimalisasi promosi Kampung Manggis secara digital sebagai potensi agrowisata di Kota Padang. Dinamisia: Jurnal Pengabdian Kepada Masyarakat, 6(5).
Setiawan, E., & Poerwanto, R. (2008). Produktivitas dan kualitas manggis di Purwokarta. Agrovigor, 1(1).
Yanti, Y., Hamid, H., Nurbailis, & Suriani, N. L. (2023). Plant growth-promoting bacteria (PGPB) consortium to control Moeller’s disease and increase shallots plant growth. 3rd International Conference of Bio-Based Economy for Application and Utility, 2730(1).
